Lavender Flower Water

Flower water is a transparent liquid with a 0.10% essential oil content.

Product Lavender water
Description Lavender water is a 100% Natural product obtained by steam distillation of the flowering tops of the lavender plant (Lavandula Angustifolia Mill.)
Country of origin Greece
Seasonal harvesting During June and July
Cultivated plant Yes
Part of plant used Flowering tops
Appearance Clear, transparent liquid
Colour Colourless
Odour Of lavender flowers
Content of essential oil, % 0.10
pH 4.0-7.5
Content of Heavy Metals, mg/kg
Bi,Hg,Cd Not admissible
As, not more than 1.0
Pb, not more than 10.0
Cu, not more than 50.0
Microbial limits:
Microbic number (number of microorganisms on TSA after 48h at 37 ºC),cfu/g 10 2
Molds and Yeasts, cfu/g 10 2
Pathogenic microorganisms Not admissible
Analytical certificate Available upon request
Application In cosmetics, perfumery, aromatherapy, pharmacy
Packing 210 kg polyethylene barrels, 1000kg IBC conteiner
Storage Remove from barrels, store in sterile stainless or glass containers at temperature 15-20 ºC without direct sunlight and heating
Handling Use only sterile equipment and keep high level of hygiene

We guarantee the quality, purity and naturalness of our products by conducting strict and systematic physical, chemical, chromatographic and olfactory controls.

Our goal is to offer reliable solutions to every business, regardless of their size.

If you want to incorporate lavenderflower water into your business, AlphaLavender makes sure to provide it to you at an excellent combination of quality and price.

Packaging:

210 kg plastic food drums and 1000 kg IBC food pallet tanks.

International trade terms INCOTERMS:EXW,CIF,CPT,DAP and FOB, depending on the needs of our partners.

Product shelf life:
The products have a shelf life of one year if the packaging is opened. Shelf life is 3 years if the package is kept sealed in a cool, dry place protected from the sun.